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5-min Vegan Herbed Feta Cheese

This 5-min vegan version of feta choose is tangy, versatile and FULL OF FLAVOUR.
Prep Time5 minutes
Total Time5 minutes
Course: Appetizer, Side Dish, Snack
Cuisine: Fusion
Keyword: cheese, feta, tofu
Servings: 2

Equipment

  • 1 Jar
  • 1 Chopping Board

Ingredients

  • 200g firm tofu
  • 2 tbsp olive oil
  • 1 tbsp vinegar
  • 1 tbsp nutritional yeast
  • 1 tsp dried herbs

Instructions

  • Mix the ingredients needed for the marinade - olive oil, vinegar, nutritional yeast and dried herbs - into a jar.
  • Cut up firm tofu into even cubes. Add them into the jar and give the jar a good shake.
  • You can serve immediately or marinate it for 3-8 hours for more flavour.

Notes

  1. This recipe is 100% gluten free.
  2. I've tried this recipe with truffle olive oil instead of regular olive oil and it tastes like heaven!