Thai Style Sweet Chili Fried Tofu
These fried tofu squares drenched in a sweet thai chili sauce and garnished with refreshing carrots, cucumbers and peanuts are the perfect addictive snack!
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Appetizer
Cuisine: Thai
Keyword: thai recipes, tofu, tofu recipes
Servings: 4
- 300 g extra firm tofu
- 4 tbsp corn starch
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp mushroom seasoning
- oil for deep frying
Sauce
- 3-4 tbsp thai sweet chili sauce
- 2 tsp vegan fish sauce
- squeeze lime juice
Garnish
- 1/4 cup julienned carrots
- 1/4 cup julienned cucumber
- 1 tbsp crushed peanuts
- 1 tbsp chopped coriander (optional)
Slice tofu into squares. Pat dry any excess water.
Combine corn starch with seasonings. Coat the tofu in the dry mix.
Fry / bake / air fry tofu until lightly golden brown and crispy.
Mix together thai sweet chili sauce with vegan fish sauce and lime juice.
Pour sauce over tofu squares and garnish with carrots, cucumbers, crushed peanuts and coriander.