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Vegan Subway Steak & Cheese Copycat

This plant based steak & cheese sub is a subway copycat inspired by the main flavours of the iconic philly cheesesteak.
Prep Time20 minutes
Cook Time20 minutes
Total Time40 minutes
Course: Main Course
Cuisine: American, Fusion
Keyword: fast food, sandwich
Servings: 2

Ingredients

  • 2 plant based steak fillets
  • 1 green bell pepper
  • 1 medium white onion
  • 1 baguette or 2 vegan hoagie rolls
  • 4 slices lettuce
  • 6 slices tomato
  • 8 slices cucumber
  • 2 slices vegan cheese (or more for more cheesy)
  • salt
  • black pepper
  • olive oil for sauteing
  • vegan mayo
  • bbq sauce (optional)

Instructions

  • Cut up your steak into small pieces and pan fry them in salt & black pepper until browned.
  • Slice your bell peppers and onions. Saute the onions in some oil until translucent. Then add green bell peppers and saute them for a few minutes until they are fully cooked.
  • Cut the bread into half and slice them horizontally.
  • Prep veggies of choice: chop lettuce into shreds, slice tomatoes and cucumbers.
  • Spread some sauces of your preferences - like vegan mayo and bbq on one side of the bread.
  • Layer the sandwich with lettuce, tomatoes, cucumbers, green bell pepper-onions mix, and steak bites.
  • Slice vegan cheese diagonally into triangles and add into the sandwich. Blowtorch to melt the cheese or microwave for 30 seconds.
  • Your sub is ready!