May 2026 - Brown Girl Vegan

Crispy pan-fried shu mai style no fold dumplings filled with a juicy vegan pork and mushroom filling, topped with black vinegar, chili oil crisp and […]

Latest Recipes

Vegan Pan Fried Dumplings
Crispy pan-fried shu mai style no fold dumplings filled with a juicy vegan pork and mushroom filling, topped with black vinegar, chili oil crisp and […]
Vegan Dumpling Lasagne
A hearty dumpling lasagne layered with dumpling wrappers, juicy vegan filling topped with chili oil sauce and spring onions. This dumpling lasagne is to die […]
Creamy Mapo Tofu Udon
This viral creamy version of mapo tofu udon is incredibly delicious, satisfying and high in protein – all while being completely plant based and dairy […]
Sausage Stuffed Portabello Mushrooms
These air fryer vegan sausage stuffed portabello mushrooms make for the perfect high protein side dish – and they’re addictive & delicious! Looking for an […]
Tandoori Tofu ‘Turkey’
This Indian Tandoori Tofu ‘Turkey’ is charred, smoky and delicious from the spices and is perfect when served with my vegan mint yogurt sauce. Tandoori […]