This kothu parotta is a plant based version of the classic south indian street food where flaky shredded parottas are cooked in spices and herbs. […]
Category: Indian Recipes
Vegan Butter Chicken Samosas
These easier version of samosas filled with a generous amount of creamy butter ‘chicken’ filling are paired with a refreshing mint-yogurt chutney. The concept of […]
Indian Rojak
This unique dish which is a jumble of cut up vegetables, protein served with a spicy peanut dipping sauce is a classic southeast asian hawker […]
Air Fried Samosas
Make these easy samosas in an air fryer – crunchy filo pockets of spicy potato goodness paired with a mint-coriander chutney. Samosas are deliciously and […]
Easy Chickpea Masala (Chana Masala)
This creamy and flavourful chana masala is made with a blender in under 20 minutes. Easy to make, extremely tasty, and the perfect healthy, plant-based […]
Sweet Potato & Quinoa Khichdi
This Khichdi recipe is made with rice, red lentils, quinoa and sweet potato to make a comforting one pot Indian meal. It’s nourishing and healthy! This […]
Spicy Toasted Coconut Upma
This popular traditional savoury South Indian breakfast is easy to make and is also the perfect gut friendly meal to start your day! Upma is […]
Carrot & Cucumber Raita (Indian Yogurt Dip)
This dairy-free raita mixed with carrots and cucumbers is the most cooling and refreshing dip you can pair with spicy Indian dishes. This yogurt-based condiment […]
Vegan Mushroom Biryani
This restaurant-style aromatic Oyster Mushroom Biryani is loaded with veggies, warm spices, lots of mint and fragrant basmati rice flavoured with saffron oat milk and […]
Coconut Chutney
This easy 5-minute spicy coconut chutney dip is the perfect accompaniment to your meals to elevate flavour. It’s also naturally vegan and gluten free! Coconut […]