These easier version of samosas filled with a generous amount of jackfruit and oyster mushroom rendang filling and are paired with spicy sambal ijo. Though […]
Category: Indian Recipes
One Pot Mango Dal (Mamidikaya Pappu)
This one-pot high protein mango dal is the perfect quick 20-minute meal that’s tangy, sweet and sour. Naturally gluten free! This easy vegan and gluten […]
Vegan Birria Samosas
These fusion samosas include a vegan mushroom carnitas filling encased in crispy paratha and paired with a spicy consommé for an addictive snack! The concept […]
Crispy Smashed Brussels Sprouts Chaat
The perfect blend of savoury, spicy and tangy chaat with a base of smashed roasted brussels sprouts, and layers of yogurt, chutneys and crunchy garnish. […]
Crispy Masala Roasted Potatoes
These easy-to-make irresistible crispy roasted potatoes are seasoned with spices and baked to golden brown perfection! These crispy masala roasted potatoes can be made vegan […]
Vegan Keema Wellington
This main table centrepiece is a savoury vegan twist on the classic beef wellington, featuring spiced ground vegetables wrapped in golden puff pastry. If I […]
Tamarind Glazed Carrots with Herby Yogurt Dressing
These pan roasted whole carrots glazed in a tamarind-coconut sugar sauce are served with a refreshing mint-coriander yogurt dressing. Nothing screams festive season more than […]
‘Egg’ Kothu Parotta
This kothu parotta is a plant based version of the classic south indian street food where flaky shredded parottas are cooked in spices and herbs. […]
Vegan Butter Chicken Samosas
These easier version of samosas filled with a generous amount of creamy butter ‘chicken’ filling are paired with a refreshing mint-yogurt chutney. The concept of […]
Indian Rojak
This unique dish which is a jumble of cut up vegetables, protein served with a spicy peanut dipping sauce is a classic southeast asian hawker […]