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Plant-based eating made easier than ever

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Month: February 2025

Spicy Gochujang Vodka Pasta
Pasta under 30

Spicy Gochujang Vodka Pasta

February 26, 2025February 27, 2025 ramyaramesh3007 3 mins read

This silky, smooth and creamy viral vodka pasta with a gochujang twist is the ultimate recipe that comes together in just 15 minutes! Dairy free […]

Banana Pudding Matcha Latte
Uncategorized

Banana Pudding Matcha Latte

February 25, 2025February 25, 2025 ramyaramesh3007 3 mins read

If creamy banana pudding met an iced matcha latte – you would have the best drink-dessert combination ever! Inspired by the viral magnolia bakery matcha […]

Vegan Rendang Samosas
Indian Recipes, Indonesian, Snack

Vegan Rendang Samosas

February 22, 2025February 22, 2025 ramyaramesh3007 4 mins read

These easier version of samosas filled with a generous amount of jackfruit and oyster mushroom rendang filling and are paired with spicy sambal ijo. Though […]

Choo Chee Tofu (Fried Tofu in Red Curry Sauce)
Thai, Tofu Recipes

Choo Chee Tofu (Fried Tofu in Red Curry Sauce)

February 18, 2025February 18, 2025 ramyaramesh3007 3 mins read

This vibrant Thai-inspired dish features crispy air fried tofu in a rich red curry sauce with fresh aromatics & spices. Packed with flavour, vegan and […]

Vegan Lok Lok (Spiced Skewers)
Malaysian, Street Food

Vegan Lok Lok (Spiced Skewers)

February 2, 2025February 2, 2025 ramyaramesh3007 3 mins read

This delicious vegan lok lok is made with fresh, plant-based skewers coated in a spice mix & paired with flavourful dipping sauces for the perfect […]

Maggi Goreng
Malaysian, Noodles, Singaporean

Maggi Goreng

February 1, 2025February 1, 2025 ramyaramesh3007 4 mins read

This famous hawker-style dish is made with noodles stir fried with tofu, vegetables, and fresh aromatics. Perfect for a quick and easy meal. If cooking […]

Hi, I'm Ramya!

As someone who ate meat for 20 years, my goal is to show you how easy it can be to go vegan with the right mindset & simple, healthy, gut-friendly recipes. Enjoy!

Latest Recipes

  • Vegan Chickpea ‘Tuna’ Rice Bowl
    This easy chickpea ‘tuna’ is made with healthy ingredients & paired with edamame, cucumbers, pickled ginger and avocado for the perfect high protein meal! The […]
  • Korean Style Multigrain Rice
    This korean multigrain rice is packed with black rice, tri-quinoa and three different types of beans – inspired by heukmi bap! Korean Multigrain Rice is […]
  • Korean Braised Tempeh
    This spicy braised tempeh dish, inspired by dubu-jorim is coated in a savoury, spicy sauce seasoned with lots of spring onions and toasted sesame seeds. […]
  • Vegan Dal Makhani (Restaurant Style)
    This creamy dairy free dal makhani is packed with black lentils and kidney beans cooked in fresh aromatics & spices for the perfect high protein […]
  • Creamy Double Tofu Ramen
    This high protein double tofu ramen is made with a silky sesame tofu broth, noodles and topped with soy marinated air fried tofu, scallions and […]

Let's talk! Please drop any queries regarding recipes and recommendations below :)

  • Gluten Free
  • 15-min Vegan Avocado Pesto
  • 15-min Vegan Chili Oil Pasta
  • Mango Tofu & Lime Rice Bowl
  • Crispy Tandoori Bitter Gourd Chips
  • Vegan Mexican Pinto Bean Burgers
  • Vegan Roasted Red Pepper Pasta
  • Vegan Black Pepper Tofu Bites
  • Vegan Black Pepper Tofu Bites
  • Vegan Asian Rainbow Noodle Salad
  • 10-min Ginger Scallion Noodles
  • Vegan Kung Pao Tempeh
  • 30-min Creamy Mushroom Alfredo
  • Vegan Korean Bibimbap
  • 5-min Vegan Herbed Feta Cheese
  • Baba Ghanoush (Roasted Eggplant Dip)
  • 10-min Crispy Popcorn Tofu
  • 15-Min Peanut Miso Tempeh Noodles
  • Flourless Vegan Peanut Butter Brownies
  • Vegan Southwestern Chipotle Style Salad
  • Vegan Teriyaki Tofu Sandwich
  • 10-min Cilantro Lime Chili Noodles
  • Vegan Tofu Kale Salad
  • Vegan Pasta Salad with Ranch Dressing
  • 10-min Chili Peanut Noodles
  • 5-min Spicy Cold Silken Tofu
  • Vegan Creamy Miso Ramen
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