February 2025 - Brown Girl Vegan

Vegan Lok Lok (Spiced Skewers)

February 2, 2025February 2, 2025

ramyaramesh3007 3 mins read

This delicious vegan lok lok is made with fresh, plant-based skewers coated in a spice mix & paired with flavourful dipping sauces for the perfect […]

Malaysian, Noodles, Singaporean

Maggi Goreng

February 1, 2025February 1, 2025

ramyaramesh3007 4 mins read

This famous hawker-style dish is made with noodles stir fried with tofu, vegetables, and fresh aromatics. Perfect for a quick and easy meal. If cooking […]

Vegan Lok Lok (Spiced Skewers)
This delicious vegan lok lok is made with fresh, plant-based skewers coated in a spice mix & paired with flavourful dipping sauces for the perfect […]
Maggi Goreng
This famous hawker-style dish is made with noodles stir fried with tofu, vegetables, and fresh aromatics. Perfect for a quick and easy meal. If cooking […]
Spicy Gochujang Enoki Mushrooms
Try these spicy enoki mushrooms – tender, umami-packed and coated in flavourful gochujang sauce. Pair these with rice for the perfect quick meal! These spicy […]
Crispy Tofu Katsu with Tonkatsu Sauce
This crispy and juicy tofu katsu is the perfect ‘chicken’ substitute, drenched in tonkatsu sauce and paired with crunchy shredded cabbage! This recipe is a plant […]
Viral Turkish Pasta (Anna Paul Recipe)
This quick 20-minute viral turkish pasta is drenched in a garlic-yogurt sauce, seasoned minced ‘meat’, cherry tomatoes and chopped cilantro. This vegan version of the […]