ramyaramesh3007These fusion samosas include a vegan mushroom carnitas filling encased in crispy paratha and paired with a spicy consommé for an addictive snack! The concept […]
Category: Indian Recipes
Crispy Smashed Brussels Sprouts Chaat
The perfect blend of savoury, spicy and tangy chaat with a base of smashed roasted brussels sprouts, and layers of yogurt, chutneys and crunchy garnish. […]
Crispy Masala Roasted Potatoes
These easy-to-make irresistible crispy roasted potatoes are seasoned with spices and baked to golden brown perfection! These crispy masala roasted potatoes can be made vegan […]
Vegan Keema Wellington
This main table centrepiece is a savoury vegan twist on the classic beef wellington, featuring spiced ground vegetables wrapped in golden puff pastry. If I […]
Tamarind Glazed Carrots with Herby Yogurt Dressing
These pan roasted whole carrots glazed in a tamarind-coconut sugar sauce are served with a refreshing mint-coriander yogurt dressing. Nothing screams festive season more than […]
‘Egg’ Kothu Parotta
This kothu parotta is a plant based version of the classic south indian street food where flaky shredded parottas are cooked in spices and herbs. […]
Vegan Butter Chicken Samosas
These easier version of samosas filled with a generous amount of creamy butter ‘chicken’ filling are paired with a refreshing mint-yogurt chutney. The concept of […]
Indian Rojak
This unique dish which is a jumble of cut up vegetables, protein served with a spicy peanut dipping sauce is a classic southeast asian hawker […]
Air Fried Samosas
Make these easy samosas in an air fryer – crunchy filo pockets of spicy potato goodness paired with a mint-coriander chutney. Samosas are deliciously and […]
Easy Chickpea Masala (Chana Masala)
This creamy and flavourful chana masala is made with a blender in under 20 minutes. Easy to make, extremely tasty, and the perfect healthy, plant-based […]