This luscious and thick homemade Japanese Curry paired with crispy Tempeh Katsu is addictive and perfect for your next weeknight dinner. Growing up in Singapore, […]
Latest Recipes
Vegan Tzatziki with Greek Tofu Souvlaki
This classic greek yogurt dip paired with a herby and zesty grilled tofu souvlaki (skewers) are delicious – even more when paired together in a […]
5-min Coriander Mint Chutney
In every Indian household, a green chutney is staple – this recipe is herby, tangy and spicy, complementing tandoori dishes perfectly. This easy 5-minute Coriander […]
Peanut Satay Sauce
This luscious peanut-y sauce is the perfect dip for these delicious tempeh satay skewers – you can also make this as a dip for other […]
Tofu Kecap Stir Fry
This Indonesian inspired sweet and soy fried tofu stir fry is delicious and protein packed, yet simple to make – it also only takes 30 […]
Vegan Pasta Salad with Spicy Ranch Dressing
This cool and refreshing pasta salad is the most amazing summer dish – made with crunchy vegetables, tasty tofu and a creamy, zesty ranch dressing […]
Best Vegan Birria Beef Tacos
These vegan Birria ‘Beef’ Tacos are cooked in a mix of guajillo and adobo peppers for the ultimate spicy and smokey filling with a cheesy bite. I’ve wanted to […]
Spicy Tofu Sambal
This authentic and simple Indian-style tofu sambal recipe is a spicy side dish you can add to your meal and can be prepared in just […]
Gochujang Rose Pasta with Mushrooms
This silky, smooth and creamy gochujang pasta paired with smoky, spicy oyster mushrooms is the ultimate pasta that comes together in under 30 minutes! Korean […]
Creamy Beet Pink Pasta
What’s better that eating pasta, and knowing it has hidden protein and vegetables? This creamy beet barbie pink pasta tastes AS GOOD as it looks! […]