Pumpkin Spice Cold Foam Matcha
Drinks

Pumpkin Spice Cold Foam Matcha

ramyaramesh3007
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This pumpkin spice cold foam matcha is comfort in a cup. Skip the Starbucks and make this in just 15 minutes!

Pumpkin Cold Foam Matcha

What’s in this Pumpkin Cold Foam Matcha?

  • Pure Matcha Powder
  • Whipped Coconut Cream
  • Barista Oat Milk
  • Pumpkin Pie Spice
  • Maple Syrup
  • Vanilla Extract

Pumpkin spice really does the trick in elevating the flavour of the cold foam. Coconut cream is also the perfect choice to make a vegan cold foam because of its thick creamy texture. It’s also a healthier option that can be used in other recipes too!

Coconut Cream is an healthy option you can use to make vegan cold foam!

How do I make the Pumpkin Spice Cold Foam?

Blend together chilled coconut whipping cream, oat milk, pumpkin spice, vanilla extract and maple syrup in a high speed blender. You can use any other substitute for the sweetener or use barista oat milk for a foamier texture. The amount of pumpkin cream is perfect for one so you can multiply the recipe for more people. You can store this in the refrigerator for 2 to 3 days.

You can find the directions of making it in the video below.

@browngirlvegan This drink just hits the spot🍵✨ #pumpkinspice #matcha #icedmatcha #icedmatchalatte #drinkstok #drinktok #recipes #viral #falldrinks #veganrecipes ♬ original sound – r & m &lt33
Print Recipe

Pumpkin Spice Cold Foam Matcha

This pumpkin spice cold foam matcha is comfort in a cup. Skip the Starbucks and make this in just 15 minutes!
Cook Time15 minutes
Total Time15 minutes
Course: Drinks
Cuisine: Fusion
Keyword: matcha, pumpkin spice
Servings: 1

Ingredients

Pumpkin Spice Cold Foam

  • 1/4 cup coconut cream
  • 1/2 cup oat milk
  • 1/2 tsp pumpkin spice
  • 1 tbsp maple syrup

Matcha Latte

  • 2 tsp pure matcha
  • 1/3 cup water
  • 1 cup ice
  • oat milk
  • pumpkin spice (top)

Instructions

  • Blend ingredients for the cold foam. Put the foam into fridge.
  • Heat up water but making sure it's not boiling. Add water to matcha and whisk with a matcha whisk until mixture is frothy.
  • Add the mixture over ice, followed by oat milk, pumpkin spice cold foam and finally more pumpkin spice!