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Plant-based eating made easier than ever

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Month: May 2023

Vegan Bun Bo Hue Chay (Spicy Vietnamese Beef Noodle Soup) 
Noodles, Soup, Vietnamese

Vegan Bun Bo Hue Chay (Spicy Vietnamese Beef Noodle Soup) 

May 28, 2023May 28, 2023 ramyaramesh3007 4 mins read

A vegan take on the classic spicy beef noodle soup, this dish is slow cooked with vegetables, fragrant lemongrass and topped with a spicy vietnamese […]

Vegan Palak Paneer with Tofu & Mushroom
Indian Recipes

Vegan Palak Paneer with Tofu & Mushroom

May 24, 2023January 19, 2025 ramyaramesh3007 4 mins read

An authentic indian spinach dish I’ve been making for years, this creamy gravy is delicious and best paired with chapathi or basmati rice. Palak paneer […]

Chili Oil Noodles with Crumbled Tofu
Chinese, Dinner, Lunch, Noodles

Chili Oil Noodles with Crumbled Tofu

May 14, 2023May 14, 2023 ramyaramesh3007 2 mins read

These takeout style Chili Oil Noodles are game changing for busy weekday nights! Topped with crumbled tofu, scallions and vegetables of your choice, this is […]

Chili Oil Mayak Tofu
Dinner, Korean, Lunch, Side Dish

Chili Oil Mayak Tofu

May 11, 2023May 8, 2025 ramyaramesh3007 2 mins read

This vegan version of korean marinated eggs will literally blow your mind – I’ve added a spicy twist to it with my 5-minute homemade chili […]

Vegan Spicy Pork Floss Sandwich
Breakfast, Sandwiches, Snack

Vegan Spicy Pork Floss Sandwich

May 11, 2023May 11, 2023 ramyaramesh3007 2 mins read

This vegan Moo Yong Sandwich is a traditional thai sandwich made with vegan pork floss, smeared with mayo and a generous amount of chili oil. […]

10-min Chili Oil Fried Rice
Chinese

10-min Chili Oil Fried Rice

May 6, 2023May 6, 2023 ramyaramesh3007 2 mins read

If you like fried rice, this chili oil fried rice will spice up your life! Easy, tasty and takes 10 minutes with my 5-minute homemade […]

Hi, I'm Ramya!

As someone who ate meat for 20 years, my goal is to show you how easy it can be to go vegan with the right mindset & simple, healthy, gut-friendly recipes. Enjoy!

Latest Recipes

  • Korean Style Multigrain Rice
    This korean multigrain rice is packed with black rice, tri-quinoa and three different types of beans – inspired by heukmi bap! Korean Multigrain Rice is […]
  • Korean Braised Tempeh
    This spicy braised tempeh dish, inspired by dubu-jorim is coated in a savoury, spicy sauce seasoned with lots of spring onions and toasted sesame seeds. […]
  • Vegan Dal Makhani (Restaurant Style)
    This creamy dairy free dal makhani is packed with black lentils and kidney beans cooked in fresh aromatics & spices for the perfect high protein […]
  • Creamy Double Tofu Ramen
    This high protein double tofu ramen is made with a silky sesame tofu broth, noodles and topped with soy marinated air fried tofu, scallions and […]
  • Tofu Skin Rolls (Dim Sum Beancurd Rolls)
    These high protein beancurd skin rolls are stuffed with tofu, mushrooms, carrots and drenched in an umami sauce for the perfect mouthwatering dish! Beancurd skin […]

Let's talk! Please drop any queries regarding recipes and recommendations below :)

  • Gluten Free
  • 15-min Vegan Avocado Pesto
  • 15-min Vegan Chili Oil Pasta
  • Mango Tofu & Lime Rice Bowl
  • Crispy Tandoori Bitter Gourd Chips
  • Vegan Mexican Pinto Bean Burgers
  • Vegan Roasted Red Pepper Pasta
  • Vegan Black Pepper Tofu Bites
  • Vegan Black Pepper Tofu Bites
  • Vegan Asian Rainbow Noodle Salad
  • 10-min Ginger Scallion Noodles
  • Vegan Kung Pao Tempeh
  • 30-min Creamy Mushroom Alfredo
  • Vegan Korean Bibimbap
  • 5-min Vegan Herbed Feta Cheese
  • Baba Ghanoush (Roasted Eggplant Dip)
  • 10-min Crispy Popcorn Tofu
  • 15-Min Peanut Miso Tempeh Noodles
  • Flourless Vegan Peanut Butter Brownies
  • Vegan Southwestern Chipotle Style Salad
  • Vegan Teriyaki Tofu Sandwich
  • 10-min Cilantro Lime Chili Noodles
  • Vegan Tofu Kale Salad
  • Vegan Pasta Salad with Ranch Dressing
  • 10-min Chili Peanut Noodles
  • 5-min Spicy Cold Silken Tofu
  • Vegan Creamy Miso Ramen
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