ramyaramesh3007This creamy, umami udon with vegan ‘mentaiko’ and pan roasted shimeji mushrooms is satisfying, packed with flavour and can be made in under 30 minutes! […]
Author: ramyaramesh3007
Easy Claypot Rice
This easy claypot rice is packed with tofu, mushrooms and an ultra flavourful umami sauce all prepared in one pot and in under 30 minutes! […]
Crispy Vegan Shrimp Toast
These vegan ‘shrimp’ toasts are the perfect snack if you want something sesame, umami & addictive! Oil free and gluten free options. This ‘shrimp’ toast […]
Smashed Dumpling Tacos
These vegan smashed dumpling tacos are made with a vegan pork filling smashed on a tortilla and paired with a chili oil dipping sauce. Perfection! […]
One Pot Mango Dal (Mamidikaya Pappu)
This one-pot high protein mango dal is the perfect quick 20-minute meal that’s tangy, sweet and sour. Naturally gluten free! This easy vegan and gluten […]
Chili Pan Mee with Mushrooms & Eggplant
This Malaysian favourite features flat, chewy noodles tossed in soy sauce and topped with minced eggplant & mushrooms, bok choy and homemade sambal paste! Chili […]
Tofu ‘Chicken’ Shawarma Bowl
This healthy tofu ‘chicken’ shawarma bowl features tender but crispy ‘chicken’ tofu strips, fresh veggies, and a garlicky yogurt sauce. Plant based, gluten free & […]
Braised Claypot Tofu and Mushrooms
This perfect 20-minute comforting claypot dish has shitake mushrooms and tofu puffs braised in a savoury, umami sauce. Claypot dishes are a huge crowd favourite […]
Curry Chee Cheong Fun
These easy steamed rice rolls also known as ‘chee cheong fun’ are drenched in a spicy curry gravy and can be made in just 10 […]
Gochujang Glazed Sticky Tofu Knots
These spicy, chewy and addictive gochujang glazed tofu knots is the perfect high protein snack or meal that can be made in just 10 minutes! […]