ramyaramesh3007Nothing hits like a creamy, hearty potato & leek soup during chilly days – topped with spiced crispy chickpeas and chives for the ultimate soup-erb […]
Category: Appetizer
15-min Vegan Egg Drop Soup
With a delicious combination of hearts of palm & beancurd skin, this simple & classic vegan egg drop soup is warming and comforting for the […]
Vegan Tom Kha (Thai Coconut Soup)
The flavour and creaminess of Tom Kha, a tangy thai soup, comes from a coconut broth infused with fresh herbs & topped with scallop mushrooms. […]
Vegan Okonomiyaki
This vegan Japanese pan-fried pancake is made with cabbage and vegetables, drizzled with my 5-minute homemade Okonomiyaki sauce as well as vegan mayo! Okonomiyaki is […]
Muhammara (Roasted Red Pepper Dip)
Muhammara is a sweet, tangy and aromatic roasted red pepper dip from the Middle East, blended with walnuts and breadcrumbs for the perfect texture. Muhammara is a […]
Scallion & Leek Pancakes
These crispy and flaky Chinese-style savoury pancakes are crunchy, addictive and an absolute delight to munch on, when paired with a soy-sesame dipping sauce. My […]
Korean Braised Tofu
This spicy braised tofu dish, also known as dubu-jorim is coated in a savoury, spicy sauce seasoned with lots of spring onions and toasted sesame […]
Kimchi Pancake (Kimchijeon)
This vegan-friendly kimchi pancake is made with a simple batter made from flour, vegan kimchi and vegetables. Nutritious and simple to make! Kimchi pancake is […]
Hummus with Meat
This Lebanese staple consists of a silky, smooth hummus dip topped with vegan ground beef made with tofu and spices and garnished with pine nuts, […]
Vada Pav
This crispy potato fritter sandwiched between fluffy small buns laced with sweet and spicy chutneys are spicy, flavourful and delicious! Vada Pav is a popular […]