ramyaramesh3007These tofu bites fried to perfection and tossed in a asian-style spicy sichuan seasoning is the perfect go-to snack for any day. Prepare your taste […]
Category: Appetizer
Korean Fried ‘Chicken’
These spicy, juicy Korean Fried ‘Chicken’ is made with lion’s mane mushrooms and a sweet & savoury korean inspired sauce. I first had Korean Fried […]
Parmesan Crusted Brussel Sprouts
This is an easy, vegan version of the TikTok viral crispy parmesan potatoes – the perfect one-pan side dish for the holiday season with Brussel […]
Vegan Potato & Leek Soup
Nothing hits like a creamy, hearty potato & leek soup during chilly days – topped with spiced crispy chickpeas and chives for the ultimate soup-erb […]
15-min Vegan Egg Drop Soup
With a delicious combination of hearts of palm & beancurd skin, this simple & classic vegan egg drop soup is warming and comforting for the […]
Vegan Tom Kha (Thai Coconut Soup)
The flavour and creaminess of Tom Kha, a tangy thai soup, comes from a coconut broth infused with fresh herbs & topped with scallop mushrooms. […]
Vegan Okonomiyaki
This vegan Japanese pan-fried pancake is made with cabbage and vegetables, drizzled with my 5-minute homemade Okonomiyaki sauce as well as vegan mayo! Okonomiyaki is […]
Muhammara (Roasted Red Pepper Dip)
Muhammara is a sweet, tangy and aromatic roasted red pepper dip from the Middle East, blended with walnuts and breadcrumbs for the perfect texture. Muhammara is a […]
Scallion & Leek Pancakes
These crispy and flaky Chinese-style savoury pancakes are crunchy, addictive and an absolute delight to munch on, when paired with a soy-sesame dipping sauce. My […]
Korean Braised Tofu
This spicy braised tofu dish, also known as dubu-jorim is coated in a savoury, spicy sauce seasoned with lots of spring onions and toasted sesame […]