One of my favourite dishes growing up, this Vegan Thai Basil ‘Chicken’ recipe doesn’t compromise on taste. And it can be made in just 15 […]
Category: Dinner
10-min Ginger Scallion Noodles
These 10-minute ginger scallion noodles are incredibly versatile and only needs a few ingredients to make the mind-blowing sauce. These ginger scallions noodles are so […]
30-min Creamy Mushroom Alfredo
This creamy mushroom pasta will satisfy your dairy cravings any day! Cheesy, ultra creamy and an umami burst of flavour from shitake mushrooms. Before we […]
Vegan Korean Bibimbap
This Korean rice and vegetable dish is packed with crunchy vegetables, braised oyster mushrooms and a sweet, spicy gochujang sauce. It’s insanely easy to make! […]
Vegan Curry Udon with Eggplant Katsu
This Curry Udon is rich, creamy, flavourful and wonderfully pairs with crunchy Eggplant Katsu coated in breadcrumbs. This is a collaboration with one of my […]
Vegan Gochujang Tempeh Sandwich
If someone had made this Gochujang Tempeh sandwich back when I was a tempeh hater, I would have folded. This gorgeous gorgeous Gochujang Tempeh is […]
15-Min Peanut Miso Tempeh Noodles
These peanut miso noodles are tasty, nutritious and don’t compromise on protein. These 15-minute noodles are made with simple ingredients like mild sodium miso, gochujang […]
Vegan Southwestern Chipotle Style Salad
Easy to make and filling homemade chipotle-style salad that’s easy to meal prep! With spiced baked tofu, veggies, black beans and an ultra creamy dressing. […]
10-min Cilantro Lime Chili Noodles
This chewy knife cut noodle dish drenched in a spicy and sour sauce with a whole lot of chopped coriander is the literal bane of […]
Vegan Tofu Kale Salad
The vegan alternative to the popular Chicken Kale Salad! The firm texture and flavour of our Tofu ‘Breast’, paired with a rich, sweet & tangy […]