ramyaramesh3007Toasting away with unique toppings! Here are some of my pointers to make the best vegan toasts that are full of FLAVOUR! Layering your toasts […]
Latest Recipes
Vegan Kung Pao Tempeh
This Kung Pao Tempeh is spicy, fragrant and super flavourful! It’s also incredibly versatile and the perfect protein packed dish for your next dinner or […]
30-min Creamy Mushroom Alfredo
This creamy mushroom pasta will satisfy your dairy cravings any day! Cheesy, ultra creamy and an umami burst of flavour from shitake mushrooms. Before we […]
Vegan Korean Bibimbap
This Korean rice and vegetable dish is packed with crunchy vegetables, braised oyster mushrooms and a sweet, spicy gochujang sauce. It’s insanely easy to make! […]
5-min Vegan Herbed Feta Cheese
Feta in itself is incredibly versatile and can be used in any dish that needs a salty and tangy companion. This vegan version is made […]
Baba Ghanoush (Roasted Eggplant Dip)
A close competitor of the great and famous HUMMUS – This roasted eggplant dip is for any smoky and feisty dip lover. My hummus obsession […]
Vegan Matcha Chocolate Chip Pancakes
Matcha and chocolate is an underrated combination – these pancakes give you the perfect boost of energy in the morning. If you’re looking for the […]
10-min Crispy Popcorn Tofu
100% vegan and gluten goodness! Make this healthy popcorn tofu at home in just 10 minutes. It’s crunchy, firm and juicy! Here with another tofu […]
Vegan Curry Udon with Eggplant Katsu
This Curry Udon is rich, creamy, flavourful and wonderfully pairs with crunchy Eggplant Katsu coated in breadcrumbs. This is a collaboration with one of my […]
Vegan Gochujang Tempeh Sandwich
If someone had made this Gochujang Tempeh sandwich back when I was a tempeh hater, I would have folded. This gorgeous gorgeous Gochujang Tempeh is […]