Muhammara is a sweet, tangy and aromatic roasted red pepper dip from the Middle East, blended with walnuts and breadcrumbs for the perfect texture. Muhammara is a […]
Author: ramyaramesh3007
Scallion & Leek Pancakes
These crispy and flaky Chinese-style savoury pancakes are crunchy, addictive and an absolute delight to munch on, when paired with a soy-sesame dipping sauce. My […]
Filipino Peanut Stew (Kare Kare)
Kare Kare is a traditional Filipino thick savoury peanut stew, accompanied by a vegan shrimp paste to bring it to the next level. Kare Kare […]
Korean Braised Tofu
This spicy braised tofu dish, also known as dubu-jorim is coated in a savoury, spicy sauce seasoned with lots of spring onions and toasted sesame […]
Kimchi Pancake (Kimchijeon)
This vegan-friendly kimchi pancake is made with a simple batter made from flour, vegan kimchi and vegetables. Nutritious and simple to make! Kimchi pancake is […]
Coconut Chutney
This easy 5-minute spicy coconut chutney dip is the perfect accompaniment to your meals to elevate flavour. It’s also naturally vegan and gluten free! Coconut […]
Hummus with Meat
This Lebanese staple consists of a silky, smooth hummus dip topped with vegan ground beef made with tofu and spices and garnished with pine nuts, […]
Vada Pav
This crispy potato fritter sandwiched between fluffy small buns laced with sweet and spicy chutneys are spicy, flavourful and delicious! Vada Pav is a popular […]
Black Pepper Chettinaad Tofu
This indian-style tofu stir fry dish is the perfect accompaniment to any meal – it’s spiciness balanced by the flavourful spices really make this dish! […]
Vegan Hainanese Chicken Rice
This dish is a plant-based twist on the classic Singaporean dish – king oyster mushrooms wrapped in tofu skin for the ultimate vegan chicken cutlet! […]