ramyaramesh3007This Malaysian favourite features flat, chewy noodles tossed in soy sauce and topped with minced eggplant & mushrooms, bok choy and homemade sambal paste! Chili […]
Author: ramyaramesh3007
Tofu ‘Chicken’ Shawarma Bowl
This healthy tofu ‘chicken’ shawarma bowl features tender but crispy ‘chicken’ tofu strips, fresh veggies, and a garlicky yogurt sauce. Plant based, gluten free & […]
Braised Claypot Tofu and Mushrooms
This perfect 20-minute comforting claypot dish has shitake mushrooms and tofu puffs braised in a savoury, umami sauce. Claypot dishes are a huge crowd favourite […]
Curry Chee Cheong Fun
These easy steamed rice rolls also known as ‘chee cheong fun’ are drenched in a spicy curry gravy and can be made in just 10 […]
Gochujang Glazed Sticky Tofu Knots
These spicy, chewy and addictive gochujang glazed tofu knots is the perfect high protein snack or meal that can be made in just 10 minutes! […]
Spicy Satay Knife Cut Noodles
These spicy, nutty, & chewy peanut knife-cut noodles are addictive, filling and make for the perfect 10-minute meal anytime of the day! If you love […]
Mille-Feuille Nabe (Japanese Hotpot)
This napa cabbage and tofu hotpot is a vegan version of the traditional mille-feuille nabe and can be made in just 20 minutes – the […]
20-min Thai Basil Spaghetti
This dish is a fun twist on pad kra pow (thai basil mince) – spicy aromatic spaghetti paired with vegetables & fried tofu for an […]
Vegan Teh Tarik (Pulled Tea)
This traditional black tea is pulled with sweetened vegan condensed milk and dairy-free milk to create a sweet, frothy and creamy tea. Teh Tarik is […]
Vegan Nasi Goreng (Indonesian Fried Rice)
This famous Indonesian dish is made with leftover rice stir fried with vegan tofu egg, vegetables, and fresh aromatics. Perfect for a quick and easy […]