ramyaramesh3007This braised eggplant with vegan minced meat is a delicious and comforting stir fry dish that pairs very well over noodles or rice. The braised eggplant […]
Category: Chinese
Salt and Pepper Eggplant
This Chinese takeout-style crispy salt and pepper eggplant is tossed in fragrant spices, aromatics that makes it addictive and delicious!
Crispy Fried ‘Pork’ Wontons with Chili Oil Mayo
These crispy fried wontons have a flavourful vegan pork filling and pair well with a delicious chili oil mayonnaise dip. My love for wontons started […]
Chili Oil Wonton Skin Noodles
These versatile noodles made with wonton wrappers are doused in a chili oil sauce to make the easiest 5-minute noodle dish! Wonton skin noodles are […]
Xi’an Biang Biang Style Tofu Noodles
These high protein tofu skin noodles are packed with flavour biang biang style with spices, black vinegar and dark soy sauce – naturally vegan and […]
Rice Paper Noodles
These naturally gluten free and vegan rice paper noodles are prepared sichuan style with spices and soy sauce for the perfect refreshing meal! Rice paper […]
Vegan Salted Egg Yolk Tofu
This classic Singaporean adapted Chinese dish is salty, creamy and slightly sweet with bursting flavours from curry leaves and chillies – and it’s vegan! The […]
Spicy Cumin Lamb Knife Sliced Noodles
These easy chinese-spiced knife cut noodles topped with fragrant and aromatic vegan cumin lamb has a bold but addictive taste. These Spicy Cumin Lamb Noodles […]
Vegan Mongolian Tofu
This sweet & spicy tofu dish is versatile and can be prepared in under 30 minutes for the perfect Chinese fakeaway dinner! Mongolian beef is […]
Sizzling Claypot Tofu
This sizzling tofu dish is packed with vegetables, fried silken tofu and a versatile umami sauce for the perfect meal. Claypot tofu is a popular […]