These takeout style Chili Oil Noodles are game changing for busy weekday nights! Topped with crumbled tofu, scallions and vegetables of your choice, this is […]
Latest Recipes
Chili Oil Mayak Tofu
This vegan version of korean marinated eggs will literally blow your mind – I’ve added a spicy twist to it with my 5-minute homemade chili […]
Vegan Spicy Pork Floss Sandwich
This vegan Moo Yong Sandwich is a traditional thai sandwich made with vegan pork floss, smeared with mayo and a generous amount of chili oil. […]
10-min Chili Oil Fried Rice
If you like fried rice, this chili oil fried rice will spice up your life! Easy, tasty and takes 10 minutes with my 5-minute homemade […]
5-min Homemade Chili Oil
This chili oil will remind you of Din Tai Fung’s famous hot chili oil, but it’s completely vegan and gluten free! 5 ingredients and just […]
Creamy Pink Sauce Pasta
And yes – it’s completely vegan and can by made gluten free! This perfect blend of tomato and cream sauce comes together in just 20 […]
Vegan Thai Fish Cakes
If you’ve ever had fish cakes, you ought to try these flavourful thai ‘fish’ patties that are incredibly addictive – paired with spicy sriracha and […]
Vegan Philly Cheesesteak
This classic sandwich with ‘beef’, bell peppers and cheese originating in Philadelphia now has a delicious vegan version that you won’t be able to get […]
Three Cup (San Bei) Tofu
This easy Taiwanese and Chinese inspired sticky and saucey tofu recipe can be made in just 20 minutes and it’s an ultimate game changer dinner […]
Vegan Eggless Kaya Toast
This crispy toast slathered with homemade vegan kaya jam and butter is a famous Singaporean breakfast food and once you try it, you will get […]