This easy vietnamese stirfry dish is a weeknight staple dinner and can be made in just under 30 minutes! Vietnamese Caramel Chicken – also known […]
Latest Recipes
Mini Meatball Chili Oil Pasta
This high protein creamy chili oil pasta can be made under 30 minutes and is absolutely delicious! This viral mini meatball pasta is absolutely delicious […]
Chinese Green Chili Eggs & Tofu Puffs Stir fry
This easy vegan green chili, egg and tofu puffs stir-fry is so addictive and can be made in under 30 minutes! This simple vegan stir-fried […]
Lazy Hotpot Recipe
This easy one pot vegan hotpot recipe is a weeknight dinner staple in our home for when you want minimal effort but maximum flavour! I […]
Chickpea Edamame Nuggets
These veggie packed nuggets are an absolutely delight to snack – they’re also high in protein, fibre and deliciousness! I think my definition of a […]
Smashed Dumpling Parathas
These vegan smashed dumpling parathas are made with a tofu-veggie filling smashed on a paratha and paired with a chili oil dipping sauce. Perfection! These […]
Vegan Scissors Cut Curry Rice (Hainanese Curry Rice)
This delectable dish pairs steamed rice with a braised mushroom sauce with tofu and tempeh, stir fried cabbage, vegan chicken cutlet doused in an aromatic […]
Vegan Congee (Rice Porridge)
The most comforting chinese rice porridge seasoned with aromatics, mushroom powder and garnished with shallots, spring onions and chili oil crisp! I used to think […]
Mee Hoon Goreng
This famous hawker-style dish is made with noodles stir fried with tofu, vegetables, and fresh aromatics. Perfect for a quick and easy meal. If cooking […]
Vegan Taiwanese Fried ‘Chicken’
This vegan fried ‘chicken’ street snack is crispy, addictive, dusted with spices and tossed with crisp basil leaves – it’s so popular in Taiwan for […]