ramyaramesh3007These fusion samosas include a vegan mushroom carnitas filling encased in crispy paratha and paired with a spicy consommé for an addictive snack! The concept […]
Author: ramyaramesh3007
Crispy Smashed Brussels Sprouts Chaat
The perfect blend of savoury, spicy and tangy chaat with a base of smashed roasted brussels sprouts, and layers of yogurt, chutneys and crunchy garnish. […]
Curry Leaf Pesto Pasta Salad
Try this easy pasta salad with baby spinach, roasted chickpeas, and juicy pomegranate pearls tossed together in an unique curry leaf pesto dressing. You won’t […]
Crispy Masala Roasted Potatoes
These easy-to-make irresistible crispy roasted potatoes are seasoned with spices and baked to golden brown perfection! These crispy masala roasted potatoes can be made vegan […]
Vegan Keema Wellington
This main table centrepiece is a savoury vegan twist on the classic beef wellington, featuring spiced ground vegetables wrapped in golden puff pastry. If I […]
Tamarind Glazed Carrots with Herby Yogurt Dressing
These pan roasted whole carrots glazed in a tamarind-coconut sugar sauce are served with a refreshing mint-coriander yogurt dressing. Nothing screams festive season more than […]
Curly Fries Potato Salad (Dairy Free)
If the most iconic dairy free creamy potato salad dressing had a baby with crispy curly fries, the combination would be this out of the […]
Vegan Miso Honey Butter Miso Toast
This vegan ‘honey butter’ miso toast includes fluffy buttered bread baked to caramelised perfection and topped with vegan cream. This viral dessert, originating from Hong […]
Hoisin Shredded Tofu ‘Duck’ Udon
This 10-minute quick and easy stir fried udon with hoisin shredded tofu ‘duck’ is all you need for a delicious meal if you’re not in […]