These crispy, addictive KFC style vegan fried ‘chicken’ is made with the signature 11 herbs and spices for the perfect crunch and taste! If you […]
Author: ramyaramesh3007
Vegan Salted Egg Yolk Tofu
This classic Singaporean adapted Chinese dish is salty, creamy and slightly sweet with bursting flavours from curry leaves and chillies – and it’s vegan! The […]
Spicy Cumin Lamb Knife Sliced Noodles
These easy chinese-spiced knife cut noodles topped with fragrant and aromatic vegan cumin lamb has a bold but addictive taste. These Spicy Cumin Lamb Noodles […]
Vegan Mongolian Tofu
This sweet & spicy tofu dish is versatile and can be prepared in under 30 minutes for the perfect Chinese fakeaway dinner! Mongolian beef is […]
Vegan Subway Steak & Cheese Sub Copycat
This plant based steak & cheese sub is a subway copycat inspired by the main flavours of the iconic philly cheesesteak. The heart of the […]
Indian Rojak
This unique dish which is a jumble of cut up vegetables, protein served with a spicy peanut dipping sauce is a classic southeast asian hawker […]
5-min Spicy Peanut Butter Miso Nooodles
Your new favourite quick plant based 5-minute noodle dish is creamy, spicy, savoury and most importantly, zero waste! When my Chili Peanut Noodle recipe went […]
Thai Basil Noodles
This dish is a fun twist of pad kra pow (thai basil mince) – spicy aromatic noodles paired with shimeji mushrooms & fried tofu for […]
Vegan Double Cheeseburger
This classic vegan cheeseburger is made with a homemade, high protein & healthy beef patty with burger buns, vegan cheese, pickles, ketchup and mustard. The […]
Sizzling Claypot Tofu
This sizzling tofu dish is packed with vegetables, fried silken tofu and a versatile umami sauce for the perfect meal. Claypot tofu is a popular […]