ramyaramesh3007This easy flavourful sambal stir fry can be prepared in under 30 minutes and is perfect for quick weeknight dinners. Sambal is a very popular […]
Author: ramyaramesh3007
3-Ingredient Vegan Nutella
This vegan, gluten free and refined sugar free vegan nutella is delicious, creamy and can be made at home in under 30 minutes. Love nutella […]
Lemongrass Peanut Tofu
This tofu recipe is easy, versatile and infused with flavours from lemongrass, crushed peanuts and chillies, made in just 20 minutes! This Vietnamese-inspired lemongrass peanut […]
Spicy Chinese Hotpot
This spicy vegan simmering hotpot has mushrooms, cabbage, tofu and shanghai la mian noodles for the perfect meal for two, paired with a sesame dipping […]
Stuffed Cabbage Rolls
These easy savoury & low card pan-fried cabbage rolls are stuffed with a vegetable & tofu filling, doused in a spicy asian-style sauce. Delectable! These […]
Easy Chickpea Masala (Chana Masala)
This creamy and flavourful chana masala is made with a blender in under 20 minutes. Easy to make, extremely tasty, and the perfect healthy, plant-based […]
Korean Tofu & Mushroom Bulgogi
This vegan version of korean-style bulgogi is made with pan fried tofu and shimeji mushrooms coated in a spicy, slightly sweet and tangy bulgogi sauce. […]
Bise Bele Bath (Lentils & Rice)
A quick pressure cook version of sambhar and rice infused with vegetables, red lentils and lots of Indian spices for a comforting meal. My parents […]
Vegan Korean Japchae
These stir-fried sweet potato noodles are packed with veggies, tofu strips and a beautiful sesame-soy sauce with a tinge of heat from gochugaru! For some […]
Spicy Miso Ramen with Crispy Tofu
This one-pot spicy miso ramen with crispy tofu can be made in JUST 20 MINUTES! The perfect weekday dinner when you’re wiped out. I’m sure […]