This braised eggplant with vegan minced meat is a delicious and comforting stir fry dish that pairs very well over noodles or rice. The braised eggplant […]
Author: ramyaramesh3007
Salt and Pepper Eggplant
This Chinese takeout-style crispy salt and pepper eggplant is tossed in fragrant spices, aromatics that makes it addictive and delicious!
Thai Style Sweet Chili Fried Tofu
These fried tofu squares drenched in a sweet thai chili sauce and garnished with refreshing carrots, cucumbers and peanuts are the perfect addictive snack! Thai […]
Japanese Curry Udon with Crispy Tempeh Katsu
This luscious and thick homemade Japanese Curry Udon paired with crispy Tempeh Katsu is addictive and perfect for your next weeknight dinner. Growing up in […]
30-Minute Vegan Pho
This easy one-pot Vietnamese noodle soup consists of an aromatic, umami broth made with spices, mushrooms and fresh herbs! Pho is a Vietnamese noodle soup […]
Vegan Tantanmen with Charred Tofu
This Vegan Tantanmen features the perfect creamy, silky sesame broth served with spicy charred tofu and broccoli. Tantanmen, also known as tantan noodles, originated in China, specifically from the […]
Kimchi Dumpling Ramen Soup
This delicious and comforting dumpling soup is vegan and can be made in under 20-minutes! It’s loaded with kimchi, vegan gyozas and mushrooms! Did you […]
Vegan Khao Soi (Thai Coconut Noodle Soup)
These addictive Thai ‘egg’ noodles topped with a silky coconut broth, fried tofu, herbs and crispy noodles is delicious and easy to make at home! […]
Hot and Sour Soup Noodles (Suan La Fen)
This hot and sour broth with sweet potato jelly noodles, topped with crumbled tofu, fried peanuts and herbs is the perfect comfort meal! These hot […]
Crispy Fried ‘Pork’ Wontons with Chili Oil Mayo
These crispy fried wontons have a flavourful vegan pork filling and pair well with a delicious chili oil mayonnaise dip. My love for wontons started […]